BOOK NOW

$120.00/each

Log in

I have read and agree to the terms and conditions of this page as follows:

All classes are non-refundable, but can be transferred to another person if you're unable to make it.

Liver Health Workshop

Saturday, March 22nd: 10am-1pm

This is a combination of lecture and cooking class. First bit of class is a lesson on all the ways to support your liver and all of it's 500 metabolic functions! Then we will have a cooking demonstration AND you will sit and enjoy a three-course lunch.

Menu is...
Brilliant brassica soup
Nutrient dense whole grain bowl
WIld salmon topped with a walnut and rosemary crust with garlicky greens

You will take home recipes and so so many pages of valuable information.

Note: All classes are non-refundable, but can be transferred to another person if you're unable to make it.